Profile Draft
Bit and Spur Restaurant and Saloon has anchored Springdale's main strip since 1981, serving Southwestern food — chile-rubbed proteins, mole, blue corn — out of a high-ceilinged saloon-style space across from Driftwood Lodge. The restaurant is operated by Bit And Spur Associates, Inc., with Patrick and Trish Jennings as the married principals and Alex Pelton as a co-owning vice president. The restaurant has gone through more than one transition and reopening over four decades but has stayed in the same operating entity and family.
For 435 Alliance, Bit and Spur is a long-tenured, traceably owned independent in Springdale — a strong register listing.
Unresolved Questions
- Year of most recent reopening cycle (referenced in Su Independent but not pinned).
- Whether the operating entity has any other restaurants in Southern Utah.
Sources For QA
- https://www.bitandspur.com/
- https://www.facebook.com/BitAndSpurSaloon/
- https://www.opentable.com/r/the-bit-and-spur-springdale
- https://www.yelp.com/biz/bit-and-spur-restaurant-and-saloon-springdale
- https://www.tripadvisor.com/Restaurant_Review-g61001-d511863-Reviews-Bit_Spur_Restaurant_Saloon-Springdale_Utah.html
- https://www.bbb.org/us/ut/springdale/profile/restaurants/bit-spur-restaurant-saloon-1166-90014887
- https://suindependent.com/bit-spur-reopens-springdale-welcomes-two-new-restaurants/